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Food and Recipes
Kitchen Assistant
Think of us as your personal kitchen assistant—whether you want to find new recipe ideas for the season's freshest ingredients (zucchini, anyone?) or go back to the basics and learn the absolute best way to make pancakes. Amp up your baking skills and learn how to bake flawless fluffy biscuits and the perfect praline, straight from our kitchen professionals. Browse our Kitchen Assistant for the best Southern Living recipes by meal (desserts versus dinner), by season, by convenience (quick and easy, or healthy and light), or by cooking style (crock pot, yum). We guaranteed our tried-and-tested Southern Living recipes will satisfy any and every craving.
How Long Is Bacon Grease Good For? An Expert Weighs In
Can You Eat Raw Potatoes?
The Best Way To Store Flour
The Most Surprising Ways To Make Rotel Dip, According To Our Readers
This 2-Ingredient Cocktail Is The Labor Day Drink You Deserve
The Best Way To Store Celery So It Stays Perfectly Crisp For Longer
7 Things Southerners Order At Waffle House—And 3 Menu Items We’d Never Order
I Grew Up Hating This "Weird" Southern Dish, But Now I'm Nostalgic For It
The 1 Ingredient You're Not Adding To Potato Salads, But Should Be, According To Southern Chefs
This $3.99 Aldi Find Is My Saving Grace For Dinner Parties
How To Store Cauliflower So It Stays As Fresh As Possible
This $2.79 Trader Joe’s Find Is My Secret To Better Deviled Eggs
Our Editors Tasted 9 Different Brands Of Ketchup To Find The Best One
Sam's Club Just Launched Exciting New Perks For Members To Help Shoppers Save Time And Money
What Exactly Is Caster Sugar? Here's Everything You Need To Know
The Best Way To Store Bananas So They Don't Turn Brown And Mushy
Crock-Pot's Newest Launch Lets You Cook 2 Separate Dishes In 1, Saving You Precious Time
Our Editors Tried 9 Hot Dog Brands To Find The Best One—The Winner Surprised Us
How To Store Fresh Mint
How To Store Limes So They Last Longer
Here's How To Store Bell Peppers So They Last Longer
How To Tell If Your Steak Has Gone Bad
Can You Freeze Feta Cheese?
This Surprisingly Simple 15-Minute Dessert Is The Best Way To Use Peaches
Why Do Onions Make You Cry?
How Can You Tell If Chicken Has Gone Bad?
Can You Freeze Cauliflower?
We Tried 7 Graham Cracker Brands To Find The Best One–And There Was A Clear Winner
Is It Tacky To Eat Groceries While You Shop?
How To Dice Tomatoes
30 Fall Products Southern Living Readers Shop Year After Year
What Is Kosher Salt? An Expert Explains
This Is How Much Brisket To Make Per Person
How Long Does Buttermilk Last?
If You Put Eggs In Your Potato Salad, You Probably Have A Southern Grandma
Can You Freeze Baked Potatoes?
What Is The Hottest Part Of A Pepper?
Is It Really Okay To Eat A Split Tomato?
We Asked Southern Living Test Kitchen Pros Their Favorite Hot Sauce—And This Was Their Pick
How Long Does Pasta Salad Last In The Fridge?
The “Cheap” Lunch My Grandmother Always Made Us, That I Still Make All The Time
This Is The Best Way To Make A Cold Plate, According To Our Readers
You Might Be Storing Raw Meat In The Wrong Place—Here's Where To Keep It In The Fridge
Can You Freeze Velveeta Cheese?
Here's How To Make Sure There's Enough Food At Your Next Potluck
7 Ways You’re Shortening The Life Of Your Dishwasher
This Under $2 Aldi Find Is A Staple Of My Weeknight Dinners
Can You Freeze Meatloaf?
The Surprising Ingredient That Will Make Any Casserole Sing
This Ingredient Is The Secret To Your Best-Ever Zucchini Bread
The Best Way To Store Eggs For Maximum Freshness
Chick-fil-A Is Bringing Back A Beloved Sandwich–But With A Twist
This Under $2 H-E-B Item Is The Secret Behind My Best Party Appetizer
How To Make Chicken Cutlets
How Long Does Pizza Last In The Fridge?
How To Store Berries So They Last
Can You Freeze Limes?
This Is The Best Method For Thawing Frozen Bread
Are Bananas Really Berries?
Should You Refrigerate Zucchini?
This $6.49 Bottle Of Wine From Trader Joe's Is A Hosting Staple
This $1.79 Dinner In A Box Is Always In My Pantry
You Should Be Putting Berries In Vinegar As Soon As You Get Home–Here's Why
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